Ingredients:
4 rashes of bacon, sliced into small squares
2 carrots peeled and sliced
2 stalks celery peeled and sliced
1 large potato cut into cubes
2 garlic cloves crushed or finely chopped
1 red onion finely chopped
1 can condensed tomato soup
1 tbl basil
2 bay leaves
1L Beef Stock Liquid
1c cooked rollini pasta
Salt
Pepper
Method:
1. With the exception of the pasta, throw all ingredients into a deep saucepan and bring to the boil
2. Turn down and simmer for around half an hour, or until the potato is cooked (but not falling apart)
3. Add the cooked pasta and simmer for a further 4 minutes
4. Remove the bay leaves and serve immediately with hot crusty bread.
