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Sunday, September 9, 2012

Swedish Meatballs and Noodles


Swedish Meatballs and Noodles
1 pack of meatballs, cooked and kept warm
1 pack of spiral pasta
2tbl flour
3tbl butter
1/2c cream
1c beef stock
salt/pepper/paprika
2tbl soy sauce
mustard to taste (optional)

1. Put the pasta on to cook
2. Melt butter in a saucepan
3. Add flour and cook until combined
4. Add remaining ingredients and cook until thick
5. Combine the drained pasta, meatballs and sauce together and serve.

(I paraphrased this recipe but the link can be found here)

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