Ads 468x60px

Pages

Tuesday, November 1, 2011

Nigella's Ice Cream Sundae




Ingredients:
1 can condensed milk (sweetened)
100g dark choc chips
100g smooth peanut butter
crushed salted peanuts
icecream (Vanilla, Chocolate or Toffee goes well with this recipe)


Method:
1. Heat together the condensed milk, choc chips and peanut butter until melted and smooth
2. Add some hot water to make a smooth easily pourable consistency.
3. Scoop icecream into Sundae glasses and pour the fudge over the top
4. Sprinkle with crushed peanuts

To really indulge, add a wafer straw or cherry on top!

1 comment:

Shaheen said...

Ooh if I could, I would really be licking the screen.

Post a Comment